Who are we?

We are like you. Participants in a society offering limited alternative options, drinking chlorinated water, pasteurized milk, experiencing daily stress, working irregular hours, consuming processed food.

Aware that chronic diseases, fatigue, cancers have increased dramatically and alarmed about what our modern lifestyle, and “germ free” environment can do to our body defenses and overall health.

Innovation. Learning from the past.

In the wake of the growing worldwide processed food / drink epidemic, Babushka’s has looked back to the past for traditional healthy drink alternatives. Kefir, a cousin of yogurt, with a stronger probiotic profile and a reputation for longevity and an immune booster was an obvious choice. We enriched our kefir with ABC probiotics (Acidophilus, bifido and casei) and prebiotic inulin fibre developing a product that offers health benefits beyond its basic nutritional value.

Family business.

A father and son business, with limited production, supplying health stores, independent supermarkets, delis, juice bars, and fitness centers. We practice traditional and artisanal production methods the proud result is a quality beverage with benefits beyond its nutritional values.